A barbecue house with take-away service.

Dock Corner restaurant, located just off the docks of Horta, the path of Porto Pim, presents a decoration based on nautical themes. It is distributed for two dining rooms (on the ground floor and on the first floor) and has the peculiarity to serve most its dishes in a hot lava stone, accompanied by various sauces. Customers are the "chefs": can choose whether the ingredients are more or less passed or what kind of sauces use. Surely an alternative for anyone who travels to the island of Faial.

A large and friendly restaurant that serves Portuguese and Brazilian dishes, namely the Brazilian Rodízio.

Located in the majestic Pico Island, the restaurant Lagoa features the ideal atmosphere for those who fancy shellfish. It has bar service.

The anchorage restaurant on the island of Pico, is a restaurant with cosy atmosphere and modern decor, serving good regional dishes. The meat kebabs and prawns and seafood rice. In summer, it offers a nice terrace with panoramic views to the island of Faial.

Located in a large tourist complex, composed of several rural tourism houses, this restaurant divulges the island and its traditional products quite well. A special not to the traditional meat "alcatra" (pieces of cow's meat, teenderloin, ribs and fat bacon, prepared in the traditional clay roasting trays). Here, one can enjoy and fully appreciate the evolution of the Azores cuisine throughout the centuries.

O Barão, with quite an effective service, is on of the best serving restaurants in the Faial Island and also in the archipelago. It serves a good set of entries. The comfort and friendliness of the Azores are also apparent. Good wine list with a special note to the main local wines.

Integrated restaurant in the Hotel serving flower, a simple and familiar hotel, located in the so-called old neighborhood of the French.

A typical restaurant whose specialities are the prawns "à chefe" and the cow's emansé strogonoff.