A historic center that has undergone requalification and enhancement works, where you can find several houses with the famous Arraiolos carpets. A pleasant pedestrian area, where typical Alentejo houses and traditional shops stand out.

In this 18th-century church, the main door stands out for its decoration with pilasters and simulated corbels, topped by a quadrilobed oculus. Also noteworthy are the tall octagonal section and another rectangular section where the chancel and sacristy are located.

The Pedagogical Farm of Silves, located on the site of the Falacho de Cima, 8 miles from Sines, is a space designed to teach children, but also to adults, the way of life of the agricultural Farms of the early 20th century. Here are promoted several activities and ludic tasks: making bread and sweets or observation of animals. There is also an Educational Garden, a picnic area and picnic, the ethnographic museum, a Tide mill and a re-creation of the Miller's House.

It is the first combined book and coffee shop opened in Tomar, right in the historic centre of the city. The concept explores a new way of being, with a tranquil environment, conducive to literary gatherings. Snacks include healthy meals based on selected and health-friendly products, such as pancakes, rusks, fresh juices and home-made cakes. In the bookshop there are mainly used books, with prices varying between 5 and 10 euros, but also new editions.

The former wine cellar (Adega do Olival Fechado, existing since the late 19th century), which in 1966 gave way to the museum. Here you can learn about the history of wine and appreciate the exhibition of agricultural implements, machines and objects related to winemaking. It has a collection of more than 10,000 movable pieces, of diverse typologies such as oenology, ethnology, traditional technology, industrial archaeology, graphic, plastic and decorative arts.

It is on the way to Colmeal da Torre that you can find this enigmatic building of Roman origin, classified as a National Monument since 1927. There are several theories and legends linked to this rectangular building with three floors, whose initial function remains undefined, but which was possibly integrated into a Roman villa. One of these legends maintains that it was a prison with 100 cells, where Saint Cornelius, who formerly also named it, would have been imprisoned.

The Sushisan is an innovative restaurant that combines the ancestral techniques and the most traditional ingredients of the sushi to create unique and unexpected flavors, materializing the concept of fusion sushi. The space features two modern meeting rooms, where you can enjoy a meal with tranquility. It also includes a Japanese room, where you can enjoy your meal in a good way, that is, sitting on the floor. Highlighting the Oriental delicious grilled on the teppan yaki (Japanese).

Situated in a privileged area of constant passage of people, the saborXpresso becomes increasingly the venue ideal for a quick lunch but with quality, a five o'clock tea among friends, a late afternoon conversation at the taste of a beer or a leisurely dinner in the early evening on the way to the theater. It has two distinct and complementary spaces: a faster and more economic service available for lunch on the ground and terrace, and a more traditional room service for dinner on the first floor.

A filigrana é a arte portuguesa de trabalhar o fio de ouro ou de prata. Há dois tipos de filigranas: a de aplicação e a de integração (joias). As peças mais características têm a forma de coração, Cruz de Malta, alfinetes medalhas, brincos, caravelas, entre outros. Estes adornos fazem parte do traje feminino de Entre Douro e Minho, tendo esta atividade passado de pais para filhos.

António José Lagarto aprendeu os segredos da profissão aos 11 anos, com o seu pai, Francisco Narciso Lagarto. A Olaria é uma das mais antigas e tradicionais atividades da vila de Viana, tendo características próprias. Através dos tempos foi caracterizada pelo seu aspeto grosseiro e simples, devido à não existência de motivos decorativos, o que hoje em dia já não acontece.