Luxury flats in the prime area of Porto, next to the Casa da Música, with easy access to the beach and the historical centre. Two houses of the last century completely renovated, transformed into 14 exquisite flats spread over 4 floors, recreating the atmosphere of an old bourgeois house with the comforts of today's world (Wi-Fi, heating / air conditioning, fitted kitchens, private baths, car park). From romantic flats, with jacuzzi on the balcony and private gardens, to the family flat, or a more functional space, everything can be found in this highly sophisticated environment.

Many years ago, community ovens Barroso were covered with thatch (rye straw). With use, the coverage frequently, and also the burning homes in villages where they were, because the fire was spreading and burned down the houses next door, running the settlements a high risk of widespread fire, what I think has happened a few times. For this reason, at some point began to cover the ovens with slabs of granite. Even though it was work hard to perform, soon found to be the compensating results. Today, community ovens are important heritage of the region of Barroso.

In September 1957 the Earth began to tremble and, from there, Faial was never the same. For 13 months, between September 27, 1957 and October 24, 1958, a volcanic phenomenon completely transformed this tip of Faial island in three distinct eruptive phases. Panicking, the inhabitants of Capelo and Praia do Norte runned away, or to the nearby islands or to the United States. Today, one can still verify the results of the eruption: fields and houses buried, the Capelinhos Lighthouse completely unusable (now renovated to the Volcano Interpretation Centre) and a rugged landscape, almost lunar.

Coral-the Sushi is a Concept restaurant of Japanese cuisine that is based on a new integrated concept of sushi, which seeks to meet the new challenges of the market today. On the menu are daily the flavors of fresh fish, a tribute to traditional Japanese and Chef's specialties Aron Vargas, who worked with the founder of Aya. Situated in a prime location, the Coral restaurant-Sushi Concept-is inserted into the imposing principal facade of outer space Hotel Cascais Miragem, has a unique view over the sea and a pleasant terrace on the Marginal space. A new tasting experience of sushi and …

This scenic spot is ideal for extreme sports, offering a wide range of views. Legend tells of a knight who, chasing the Devil incarnate as a deer, jumped over the abyss at Lugar do Salto (Place of the Leap). Upon landing, he invoked the name of Our Lady, and miraculously, horse and rider landed safely on the other bank, where the horse's hoofprints can still be seen today. In gratitude, the knight commissioned the construction of the Chapel of Our Lady of Salto. It's a place much appreciated by locals and tourists alike, due to its excellent location.

Located in the village of Immigration, in the Alto Minho, Besides houses are an invitation to well-being and the contact with nature. Surrounded by greenery and with the river Lima as horizon, this venture is composed of two wooden houses – the pool house and Casa da Cerejeira-, built with the most modern materials and decorated in a simple, featuring a total of 12 beds. The balconies invite you to a breakfast without time limit, followed by a walk on foot or on horseback. Nearby you can also venture into more radical activities. The pool is another temptation on hot …

In times House of Quinta da Breia home, Casa da Oliveirinha was fully recovered to satisfy the necessary current comforts without, however, tamper with the moth and the typical elements of local architecture, preserving the open fireplace, granite slab of Ember, the wood-burning oven or "janelos". The interior decoration has preserved many of the original objects, such as the iron beds, bathroom faucets, oil lamps and the kitchen cabinet. Abroad, the garden extends in front of the House where you can relax to the sound of bucolic nature.

Maritime beach, located a few kilometers from the city of Horta, which surprises by the expansive sands of dark sand, in a Bay stretching from the port from the beach up to the tip of the Espalamanca, to the South. The island of Pico, with its mountain, presents itself in front, thus completing a framework of singular beauty. During the summer months, filled with locals and tourists. Even in the remaining months, and since the weather is inviting, is a desirable location for walks on the beachfront. It is, without doubt, a safe bet for those who want to relax …

The Terrella restaurant, situated in the Harbour was opened in 2013 in EDP's building and is open all day. Crispy sausage with sweet and sour sauce and prawns sautéed with garlic and olive oil are examples of specialty snacks of restaurant, without forgetting the various fish dishes, such as grilled Octopus skewer with roasted potatoes and sauteed rapini, meat dishes, such as posta arouquesa breed veal with olive oil, garlic and Bay leaves, potato perfection in the oven with Rosemary, and steak specialitiesas the prtuguesa steak. Prices vary between 20 and 30 euros.

Serves to support small accommodation with the same name, but don't hesitate to serve those who come by traditional food. Modest living room, without great pretensions, bet in the flavors as insured amount, preserving the traditions and customs of the region. Make some potatoes with bacon, garlic and salsa delicious, they call more attention than the barrosã steak which serves to monitor. It also has some pears drunk and a damp sponge, always accompanied with some freedom of expression of Dona Maria, the proprietor, who is affectionately addressed.