Simple and familiar restaurant serving regional dishes. The codfish Pass and stay, and lamb stew with pork, migas are just some of the delicacies that make the delights of who stays.

Space offering varied dishes, namely Infante cod-fish and lamb in the oven. This restaurant has a varied menu, including regional, Portuguese, international and vegetarian dishes.

Rustic house with good service and quality cuisine. In addition, regional meat dishes lack the good fish, seafood and homemade pastries. Good selection of Alentejo wines.

The Douro Line, which totals approximately 200 kilometers, runs partway close to the river, offering a wonderful panorama of it and the surrounding vineyards. On Saturdays from June to October, a 1925 steam locomotive runs between Régua and Tua stations, transporting us to another time. Along the way, you can enjoy a glass of port and a slice of regional football, accompanied by traditional songs. Stop at Pinhão station and taste or purchase local wines and gourmet products, and admire the fantastic tile panels outside the building.

The hotel Quinta das Lágrimas in Coimbra, offers three distinct environments: the rooms of the Palace, the garden and the SPA. Elegance and comfort are reflected in every room of this luxury space. The environment and the service of the hotel recreates the romance of centuries past, offering all the comforts of modern times. The kitchen uses the traditional products of the region to create unique flavor recipes, which are continuously renewed to the rhythm of the seasons. The restaurant's table arcades, you can taste the herbs garden of smells, as well as oranges, lemons and avocados from the farm.

Built in 1722, the crucifix was put inside the chapel in 1732. In the XVIII the panels and lateral altars were covered in golden woodcarving and the small bell was placed. In the XIX century it suffered several repairs and, in the XX century, preservation and valorization works were made. The chapel, with characteristics of joanino (King John of Portugal time) baroque, is a polygonal chapel. Although it has an erudite outline, this exemplar shows the participation of regional masters. The covering in woodcarving and the two oil paintings from the master André Gonçalves stand out.

Founded in the 13th century by the abbot of Alcobaça, the Monastery of Santa Maria de Coz was one of the most important monastic complexes in the region and the most important monastery of the female branch of the Cistercian Order. The current building, of impressive simplicity, derives from works carried out mainly in the 17th century. The sober aspect of the exterior of the building contrasts with the Baroque interior. The church, about 50 meters long, reveals the grandeur of the old monastery and has coffered wooden ceilings, 17th-18th century tiles, and gilded altarpieces.

The Naturrosa campsite, located in Vouzela, is situated a few kilometres from Viseu, Lafões region, surrounded by the Serra da Estrela, Caramulo, Freita and Plowed. This green space is inserted next to a quiet village, in an area where you can contact directly with the day-to-day life of a rural population, an extensive pine forest where hunting is also one of the main attractions. The environment is calm and you can cool off in the pool or in the shade of the pine forest and the vines that help you freshen up, in addition to the lounge.

The River House restaurant, in Guimarães, began as a mill for the tasco, where they served wine from the region. In 2013 has become a modern, spacious and cozy wine cellar, compulsory passage for snacking. It is also Organic grocery, where bread and bread. Among other delicacies, like popes of sarrabulho and caldo verde, Octopus with green sauce (€ 3), cation in onions (€2,40), moelinhas (€ 2,50), wank of cod (€ 2,50), lures of liver with onions (€1,50), chouriça Asada (€2,4) and Board of cheese, ham and sausage (€6).

Reguengo do Fetal is located north of Fátima and is extremely well-known among climbers. With typical regional architecture, the main points of interest are the parish church (a Property of Public Interest), built in the 16th century with alterations in the 18th century, the chapels of Our Lady of Fetal and Saint Matthew, the wayside cross, and the Eay of the Cross. In October, the pilgrimage maintains the old tradition of the night procession illuminated by thousands of lanterns made from snail shells. Besides climbing, a hunting area for tourists can be found near the village.