Situado em plena marina do Funchal, este restaurante oferece pratos da cozinha regional e gastronomia portuguesa. Serve ainda o pequeno-almoço tipicamente inglês.

Regional dishes make the letter of this House, running for over fifty years. Is located only 40 metres from the Fátima sanctuary and offers a nice terrace and a glassed room with panoramic view.

Located in on of the streets that end in the main street, this restaurant is located in an old 18th century house. On the first floor there is a regional cellar and on the second floor the dining room. Quite well prepared dishes.

A typical restaurant, open since 1997, large enough to serve on a daily basis and to welcome wedding parties. The decor is varied, the cuisinee is typical of the region, the atmosphere is welcoming and it has a fine service.

A rustic and welcoming restaurant with regional dishes. It has a private room that functions as a party room and has "Brazilian rodízio" on weekends. The restaurant represents the Sousa Valley in national and international gastronomic fairs.

This restaurant's decor is based on bullfghting motifs. It has a friendly service and well prepared typical dishes of the Ribatejo region. There is live music on Thursday, Friday and Saturday nights. Good wine list.

A restaurant located in the Largo de São Pedro, by the church, with a fast, kind service and a Portuguese and regional menu. A special note to the roasted chicken and to the home made mayonnaise that may be served with the fries.

A trail that passes by the Toxofal, on the Rural Tourism Farm Moita Longa, whose trees were classed Natural Heritage of Public Interest. Then, folows a visit to the Pena Seca, the high plain of the Cezaredas, the Rural Museum of Reguengo Grande and the craftswork shops of the Urbanização da Junta de Freguesia do Reguengo Grande, as well as the fiv recovered windmills at Pinhôa. In Miragaia, one must savour its typical Pão de Ló (a cake).

Located on a hill near the left bank of the Guadiana river, it received privileges from the charter of Évora in the 13th and 14th centuries. The architectural heritage includes the walls (National Monument), the Church of Saint Maria (National Monument), the Church of Saint Francisco (National Monument) and the Palace of the Counts of Ficalho. The Ethnographic Museum and the Clocks Museum are also worth a visit. The craftswork includes the manufacturing of shoes and the sheperd's art and the damed Serpa cheeses are traditional activities.

The Hotel Galosol, on the seafront, benefiting the pleasant climate of the southern coast of the island. It is located approximately 10 minutes from the Centre of Funchal, and thus a good starting point for visiting the island, reconciling physical activity also with rest and quiet. In addition to its own Bay still exist 3 swimming pools and a large gym with indoor pool. Here you can also find the "Onda Revital Lounge" with an extensive Spa area.