A simple and familiar space with a wide menu where the fish and shellfish stand out.

A Chinese restaurant decorated with Oriental motives where the large windows stand out.

A large, traditional house, where the roast Bairrada sucking pig stands out.

A restaurant with a terrace, as well as a farm for weddings. The quality of the regional food stands out.

Simple restaurant where stands out the knitting of suckling pig Bairrada style.

A cafe/restaurant on the way out of town. It serves fine, cheap day dishes.

The restaurant of the Cabreira Camping where the Parque Cod and the Ox Costetão stand out.

A classic space with a varied menu where the fish and shellfish dishes stand out.

The Portugueseness of Feitoria's dishes matches perfectly with the concept of the hotel where it is installed, dedicated to the Discoveries. Thus, we set out for each menu, working on the fusion of influences and pointing out paths, new paths for Portuguese gastronomy.

This trail begins near the Porto Calhau (Mercy), ends at the lighthouse of Manhenha and has a total length of 3:0. Always follows along the coast, much of the route follows an ancient path of fishermen in basaltic rock, popularly referred to as cookie and displays a higher degree of difficulty.