The River House restaurant, in Guimarães, began as a mill for the tasco, where they served wine from the region. In 2013 has become a modern, spacious and cozy wine cellar, compulsory passage for snacking. It is also Organic grocery, where bread and bread. Among other delicacies, like popes of sarrabulho and caldo verde, Octopus with green sauce (€ 3), cation in onions (€2,40), moelinhas (€ 2,50), wank of cod (€ 2,50), lures of liver with onions (€1,50), chouriça Asada (€2,4) and Board of cheese, ham and sausage (€6).

Bacalhoada restaurant is located in Portimão. If you don't like cod, don't even think about entering. Or rather, between, peek and maybe get a different idea of faithful friend. As the name implies this is a bacalhoeira from beginning to end of the menu. For starters, paté (€1,50), pataniscas (€ 2,50) and codfish cakes (€ 2,50). The following are soup (€ 3) and açorda de bacalhau (€3,50) and, in salads, of his own ("broth" € 4,50) and ROE (€6). If you are not satisfied with these suggestions, there are over 15 dishes ... bacalhau, including a paella (€12,50).

The restaurant, situated at the mouth of Caffeine port, is the surprising result of the restoration of a House from the early 20th century, decorated in a refined and cosmopolitan. The space is divided into two areas and two times quite extended since the lunches extend till 6:0 pm and the dinners to 01:30. Author's cuisine is international, with many Italian and French-inspired dishes. Degustem-if, for example, the scallops with shallots and white beans in aromatic broth or hake stuffed with spinach and Sun-dried tomatoes and creamy chive rice. Excellent wine list.

The neighborhood Pizzeria opened in 2013 and brought the city of Lisbon, an original concept of pizza Italian gastronomy that unites with the typically Portuguese flavours. "Pizza al taglio" or "pizza al trancio" (pizzas sold sliced and always warm) is the concept of the neighborhood Pizzeria. The pizzas have the authorship of Shakti Fetahu, Italian of Albanian origin. The small space, nice and practical, keeping the original facade from the late 19th century and the décor transports visitors to an atmosphere of tradition and memories of other times, a constant mix between Portuguese and Italian cultures.

The Cavez Sport Fishing Track annually hosts approximately 150 national and regional competitions, involving an average of 40 athletes per event, held every weekend (Saturday afternoon and Sunday morning) from March to October. The area comprises 3 ponds (one downstream, one in the center, and one upstream), where the waters have average depths of 2.5 meters and 3 meters. The predominant species in this track are barbel, chub, chub, and a wide variety of smaller species such as bleak, amberjack, goby, and perch.

Castelo Rodrigo is located on a steep hill, at an altitude of 820 meters, at the source of the Serra da Marofa mountain range. According to history, it was inhabited around half a millennium BC and later occupied by the Romans, still preserving two intersecting road sections from that era. It possesses a valuable collection of military and religious architecture, notably the walls of the medieval castle, the Manueline pillory, the palace of the 1st Marquis of Castelo Rodrigo, the Rocamador church, and several houses with Manueline windows. Regional crafts are characterized by lace and embroidery.

Created in 1999, the Monte do Chora Cascas-MCC claims for its genuine charm, feature that has distinguished this space, while fate of refinement in Portugal. About 45 minutes from Lisbon, the mount appears in the landscape as a natural amphitheatre. In the silence and tranquility of Alentejo, the privileged view on the slope of the castle of Montemor-o-Novo appeals to romanticism and to dream. Six of the rooms are named after a guardian angel, whose initials together form the word DREAM-Pat Patenaude, Omael, Nithael, Haziel, Aniel and Rochel. The seventh room is simply recognized by paragraph 7. From 2011, the …

The Cork Route takes you on a journey through the mysteries of the ancient relationship between humans and the cork oak. Through the suggested routes, you'll learn about the stories, techniques of preparing and transforming cork, a popular culture intrinsically linked to this region. Cork is the common thread in six areas of interest: heritage, nature, rural life, tradition, innovation, and knowledge. Each hub explores the cork cycle in its various aspects, from the cork oak forest to the factory, and explores beautiful landscapes. It is uniquely adapted for people with reduced mobility and the blind.

Integrated in the Hotel in the area west of Caracol, Angra do Heroísmo, this room benefits from the fact that it is in the middle of zona balnear da Silveira, where you can experience the sensation of diving into the Atlantic Ocean, among many other sports and activities. Here you will always have the help of specialized technicians, that can adjust the program according to its characteristics. It offers a Sauna, Jacuzzi, Turkish bath, gym and heated indoor pool. To highlight a global active mobilization experience, "Proprioceptive Neuromuscular Facilitation" exercise which coordinates patterns of body movement and breathing.

An integral part of the monastery of Santa Maria de Aguiar, dating from the 11th century, this guest house housed, formerly ecclesiastical and lay, of high social status. Currently, works as a beautiful unit of turismo de habitação. Preserves the traces of back centuries, with excellent quarters, social areas and perks to evoke memories of other times. Under early markup, serves homemade meals and organizes adventure tours. Find the pleasure of reading in a comfortable and tranquil library, where the profusion of books to rival the collection of weapons, one of the passions of the owner.