Also known as the Albertas Garden or Rocha do Conde de Óbidos Garden, it is framed in a set of ancient buildings, such as the Hospitalários Convent of São João de Deus, presently occupied by the GNR, the Conde de Óbidos-Sabugal Palace, presently the headquarters of the Red Cross and the Ancient Art Museum. The garden has a belvedere offering a panoramic view of the river. From this point, the going down to the 24 de Julho Avenue is done through an imposing double staircase, all covered with climbing plants, built in 1880-1882.

In the restaurant Only Snacks, on guard, as the name implies there is no complicated dishes around here, just snacks! The calhos, the woodpecker, the ear or octopus salad and liver baits are the specialties that can also take home. If hunger shake, "bifanas (€2,20) and the nails (€ 2,50) are a good option. But the surprise here are preserved. The spicy tuna and sardine cans cost €0,75 and the eel-€1,80. Go to the table at dish, accompanied by a bag of bread (€0,70). The wine by the glass (€0,40) or pitcher (€ 1 to € 3), also causes admiration …

The beautiful and stylish Cascais hostel deserved a space that gives continuity and an extension, albeit outside of the main building. Well decorated and intimate inside, has a letter that invites discovery and sharing. Abroad, the terrace is an excellent option for mild days petisqueira. António Mendes leads with mastery a letter full of traditional Portuguese flavours and some good humour, which deserve to be tasted in a way shared. To taste Snacks mode is a good way to go to the discovery. Good wine list with several references available by the glass.

Located in the centre of Caldas da Rainha, a short distance from Óbidos, the new SANA Silver Coast Hotel offers a privileged location, in the centre of Portugal. With 80 rooms and 8 suites, restaurant, bar, café with outdoor terrace and 2 meeting rooms, the newest hotel in Caldas da Rainha will be a reference point in the western centre of Portugal, offering different solutions for accommodation, meetings and events. Fully rebuilt to cater to today’s guest needs, the hotel has maintained the original 19th century façade while its newer interiors and elegant décor recreate the history of a hotel …

Overlooking the city of Horta, Monte Carneiro is a volcanic cone and a natural viewpoint par excellence. From the top of its 267 meters above sea level you can see the entire city of Horta, including marina and the zone of Porto Pim, the Flemish Valley and the island of Pico. A landscape of rare beauty that makes the delights of any professional or amateur photographer.

The first factory of this sponge cake, or light bread, was set up in a house, located in Tanque, in the parish of Margaride. It was the famous confectioner Leonor Rosa da Silva who, during more than fifty years of work, managed to make her Pão-de-ló de Margaride known in Portugal and Brazil, the name by which it is widely known today.

Located in Palmela, this set is one of the fastest circuits in the country and one of the best equipped kart tracks in Europe, which has a track with a perimeter of 1270 meters and a constant width of 10 meters. In addition to the Kart, you can also use the sports set, the auditorium or the restaurant. The surrounding natural beauty makes this space an ideal place to spend pleasant moments.

The Golf practice field at the University of Minho, with an area of 1456 sqm, has a short game practice area with nine holes, driving range, artificial turf and a bunker of sand. Is an innovative structure in Portugal, not only for being associated with a University, but mainly because you are associated with science projects, like a robot that makes the collection of autonomous balls in the playing field.

Founded in 1876, the museum is housed in the former convent of Santo André and features a Natural History section, begun in the 19th century, which includes specimens of Azorean flora and fauna. Here you can appreciate collections of painting, sculpture, sacred art, tiles and goldsmithing that make up the Art section, the regional ethnography section, and even a toy collection.

This museum opened at the hands of Américo Marques, the tinsmith born in 1931. Was the first to make the famous Coppersmith pans to manufacture the slices to take, the best known delicacy. The space is divided into two separate rooms, where you can observe objects such as almotolias, pots of slices of Tomar, crowns and doves of the Holy Spirit, Christ crosses and old stoves to oil.