The Restaurant Bar Tolo, goes through several definitions, both can be restaurant, as petisqueira, café, bar, pub or Tearoom. What seems consensual in this restaurant is the quality of appetizers: mini-francesinhas, carpaccios (veal tongue), broken eggs with asparagus, arrows and truffle, sausage puffs and açordas (COD, prawns), with prices ranging from 4.50 to seven euros. The restaurant offers two options for specials that prowl the ten euros. The building consists of three floors, decorated of peculiar shape. The delicacies are served in old crockery and chairs are lined with bags of coffee. The accompanying snacks with wine by the glass …

The Camellia Hotel & Homes is ideal for those who enjoy the private space of a family farm. Stands out for its excellence in hospitality, architecture and personal service, including the Organization of visits to the region's cultural heritage and gourmet on-site dining options.

The cozy space located on Praça da República, in the Harbour, serves a wide variety of snacks typically Portuguese. A lightweight and simple meal option that includes boards of cheese and sausages, sauteed mushrooms, sausages, clams to bouillon duck, among others.

This walking trail stretches along the Douro River slope, from the old Customs building to the former Pousada de Santa Catarina. Enjoy the wonderful views of the river while soaking up the tranquility of the place.

The seventh Bar is based in a building with rustic style but with decoration and modern lines. The two floors and the terrace offer customers multiple environments into a single space. The style of music is varied periodically with live animation music.

A restaurant located in an old building of the Bairro Alto, with a modern, cosmopolitan decor. It serves Indian specialities and also of Cape Verde and of Portugal, that attract many faithful customers. The meals are comfortably accompanied by world music.

Narcissus Fernandesii restaurant, inserted into the five-star hotel Alentejo Marmòris Hotel Spa &, in Vila Viçosa, bet on genuine flavours and fresh products to offer to its customers the best Alentejo local cuisine.

This route starts next to the Church of the Holy Spirit, in the parish of Holy Spirit, follow until you reach the Waterfall on the River of Aveiro. After passing through the tip of the Castle towards the locality of Maia, until you reach the Lighthouse of Gonçalo Velho. There you will find a way of standing desk that descends to the sea, along which you can observe several species of local flora, as well as a magnificent view of the coast of Malbusca. Getting there below you will find the ruins of an old factory of the whale, and …

For many years, had the name Hocus Pocus. Was started, so pioneer, as a hotel restaurant open to the local community of Pico-Aldeia da Fonte Hotel's restaurant. Thus raised local Prestige being the Chinese food Buffet every Friday night and the Flavors of the world from Buffet lunches on Sunday one point almost mandatory frequency. In a perspective of continuous improvement, the Source now launches a new Cuisine menu which designated "New Azorean Cuisine". It is intended with this bet to invest in a kitchen of author that reconciles the new culinary techniques with the flavors\/traditional products in the Azores. …

Built for the Great Exhibition of the Portuguese World, in 1940, is has large lawns. The monuments paying homage to Gago Coutibho and Sacadura Cabral stand out. It is a great leisure area, ideal for walks, bicycle or skate rides.