O Queijo de São Jorge, de consistência firme e pasta amarelada, é fabricado desde o século XVI, mas ainda hoje mantém o seu método tradicional de fabrico. O seu sabor único e inimitável deu-lhe fama, sendo hoje exportado internacionalmente. Classificado como queijo curado de pasta dura ou semidura, e de aroma forte, com o tempo adquire um sabor ligeiramente picante, revelando-se um delicioso aperitivo. É inclusive utilizado em alguns pratos típicos da cozinha tradicional. Quem o prova não fica indiferente ao seu paladar forte.

Alto da Colina has an elevated position with fabulous views, within easy reach of Albufeira, set in 34.000m2 property, offering a wide range of facilities such as the incredible sports facilities, restaurant, bars, supermarket, event room for 300 pax, a huge landscape pool and a fantastic Aquapark for Children, unique for this region. New modern style construction of 5 floors, 132 Bright apartments with high standard furnishing, and large well exposed balconies located 5 kms from the old town, close to the lively shopping streets of Areas de São João and Montechoro with its countless bars and restaurants. Within walking …

A Casa do Lagar está instalada num antigo lagar de azeite, que dá mote à decoração de todo o espaço, podendo mesmo ser observada no bar e na sala de convívio, a antiga maquinaria que efetuava o processo de transformação da azeitona em azeite. Os pormenores de requinte e sofisticação no conforto e funcionalidade estão presentes em toda a casa cujo interior pretende proporcionar momentos relaxantes a quem procura as paisagens serranas. No exterior há propostas de entretenimento e ocupação descontraídas como a piscina, o campo de minigolfe, ou ainda passeios de bicicleta pelas redondezas.

Dating back to the 16th century, this fortress has undergone several renovations over time. This fortification preserves a strong wall with ravelins and a tower and is traversed by a corridor that continues under the vault of the old tower. The reconstruction that took place in 1960 defaced the site by attempting to restore its false authenticity. In the early 20th century, the Compass Rose was discovered, drawn with stones embedded in the ground, which is believed to be contemporary with Dom Henrique. At the Sagres Fortress, in addition to enjoying the cultural heritage and stunning views over the Mareta …

Monastery founded in the 12th century by D. Soeiro and his companions, initially obedient to the Rule of S. Bento. Initially it was used as a male monastery of the Order of Cistercians. The favor of the people and the patronage of the kings who, to their protection, made it a Royal Monastery, brought the growth of the house and its assets. The following parts stand out in its architecture: the medieval tower built between the 12th and 15th centuries with its three floors of cellar and granary, today relatively well-preserved; the monastic buildings from the 18th century that had, …

The campsite Cork oak, located in the municipality which gives it the name, is four kilometres from the town of Mafra and Ericeira's six. Between the mountains and the sea, the Park has many shadows and boasts of the microclimate of the Tapada de Mafra. Highlights include the beautiful views and beaches of the village of Ericeira. Here you can visit the Park of Santa Marta and walking by their typical streets, where dominate the houses in shades of blue and white. The places to visit in the area are the National Palace of Mafra, the garden of the siege, …

Located to the southwest of Moimenta da Beira, the hill grows between the Paiva and Távora rivers and belongs to the Galician-Douro massif. It is 10 km long and reaches its peak at an altitude of 1011 metres. From the peak there are wonderful views of the Tedo, Paiva and Távora valleys, as well as the tops of the Marão, Estrela, Caramulo and Montemuro mountains. Once named Nave Hill, archaeological elements were found here, such as vestiges of roman roads, stones that indicate the presence of fortresses, mamoas and menhirs. The flora includes the pine trees, the Portuguese broom, the …

It belongs to the Old Massif, located in the central country, and it is separated from the Estrela Mountain by the Alva river valley. It is 33 km long and 12 km wide. A part of the Protected Landscape of the Açor Hill, it is mostly composed of schist and has strong but roundish contours. At times there are valleys, water courses and interesting places, such as the waterfalls at Fraga da Pena. In this protected area, also a special note to the Margaraça Woods, of huge natural value, a part of the european network of biogenetic reservations. The vegetation …

Located between the Sicó and Montejunto mountains, it measures 22 kilometres. It belongs to the Natural Park of the Aire and Candeeiros Hills and it is formed by limestone that dates back to the medium Jurassic and the superior Jurassic. It is the most important calcareous massif in Portugal. The rare and spaced out vegetation speaks of its calcareous nature. The tectonic phenomena, throughout the ages, created caves and springs. The Natural Park includes a set of rare formations of great beauty, such as grottos, poljes, cliffs, limestone pavements and more. Do not miss a visit to the Arrimal lagoons, …

O restaurante Adega Casa de Monte Pedral, com uma localização privilegiada no coração da vila de Cuba, apresenta uma decoração imponente, com abobadas, forno tradicional e 12 talhas de tamanho gigante. Em terras alentejanas não podiam faltar as migas com carne do alguidar ou as sopas de tomate com peixe. Mas existem várias alternativas como as costeletas de borrego com migas de azeitona, o feijão com carrasquinhas e secretos, o ensopado de borrego, a açorda de alho ou bacalhau e as sopas de cação. Por vezes é possível assistir a cantares alentejanos à desgarrada.