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Results for tapada real de VV in Portugal

Serra da Marofa

  • country

Serra da Marofa
6440, Figueira de Castelo Rodrigo

Figueira de Castelo Rodrigo

A hill that 977 metres high, tem kilometres long and 7.5 kilometres wide and belongs to the Old Massif of Entre Douro e Tejo (Between Douro and Tagus). It is located to the southwest of Figueira de Castelo Rodrigo, between the Côa river and the Spanish border and it is surrounded by pine woods and oak trees. On the top, a special note to the chapel of Our Lady of Fátima, built in 1947, to the cave of Our Lady of Lurdes, a replica of the one in France, and to the local bookplate: the imposing Cristo Rei (Christ the …

Quinta de São Rafael - Casa do Médico

  • food & drink

Quinta de São Rafael, Lote 36
7520-266, Sines

Sines

À frente da cozinha do restaurante instalado no edifício da Ordem dos Médicos, em Sines, Luís Alves empresta os anos de experiência acumulada na alta cozinha para surpreender quem chega. O requinte da sala, decorada em estilo clássico, é acompanhado pela ementa que vai buscar os sabores locais para transformá-los em verdadeiras obras-primas, em especial no que diz respeito ao peixe.

Viriato

  • food & drink

Rua do Hospital, 5 - Pousada de Viseu
3500-161, Viseu

Viseu

To prove the best Portuguese countryside delights in sophisticated surroundings, nothing like the Viriato restaurant, located at the Pousada de Viseu. With a capacity for 100 guests, the restaurant has a wide Charter of specialities of the region, starting with the sausages, offered on a bed of fried bread. Enjoy the delicious bacalhau à Pousada, with mayonnaise and red peppers. In meats, venture out by the loin of beef on Laurel Dick with cheese sauce. To top it off, let you try the buffet of sweets, where the rice pudding takes prominent place.

Bacalhoada

  • food & drink

Largo da Barca, 10
8500-588, Portimão

Portimão

Bacalhoada restaurant is located in Portimão. If you don't like cod, don't even think about entering. Or rather, between, peek and maybe get a different idea of faithful friend. As the name implies this is a bacalhoeira from beginning to end of the menu. For starters, paté (€1,50), pataniscas (€ 2,50) and codfish cakes (€ 2,50). The following are soup (€ 3) and açorda de bacalhau (€3,50) and, in salads, of his own ("broth" € 4,50) and ROE (€6). If you are not satisfied with these suggestions, there are over 15 dishes ... bacalhau, including a paella (€12,50).

Café Rotunda

  • food & drink

Calheta do Nesquim
9930-025, Lajes do Pico

Lajes do Pico

At the restaurant Café Rotunda, on Pico Island, may be on the Esplanade in front of the port to watch the fishing movement while drinks a glass of three of vinho de cheiro, produced there close. On the table there are snacks, many and varied, some even rare to find in other places of the Azores. Here serves up fried moray eel to the posta €0,80 and crabs at the same unit price. The squid came out the € 2 and the broad beans, each small dish, € 1. Note that some of these specialties are only for the parties. …

Casa Amarela

  • food & drink

Rua de Donães, 24
4800-408, Guimarães

Guimarães

The Yellow House restaurant is located in the historic centre of Guimarães, next to the Praça da Oliveira and the Museum Alberto de Sampaio. It is a Centennial House, whose architectural recovery turned into a modern and welcoming environment. The kitchen is Chef of Virtues, with snacks and traditional dishes, but with a modern twist. The Yellow House is a space muitifuncional-restaurant and café-concert, ideal for lunches and dinners, but also for a snack in the late afternoon or evening, or simply have a cup of coffee and a drink. Offers two rooms of restaurant as well as a covered …

Loggia

  • food & drink

Largo Doutor José Rodrigues - Museu Nacional de Machado de Castro
3000-236, Coimbra

Coimbra

The Loggia is the restaurant of the Machado de Castro Museum. Located in upper Coimbra, the restaurant-terrace offers a breathtaking view of the University, the Mondego River, and the 16th century loggia of the Episcopal Palace. Designed by architect Gonçalo Byrne, proposes a menu like in ancient Rome: divided into Gustatio (entries), Primae mensae (main courses) and Secundae mensae (dessert). At lunch, the Loggia has a buffet of traditional Portuguese cuisine (7 €, soup + main dish). On Saturdays and Sundays, the dishes are COD au gratin and duck rice.

Maré – José Avillez

  • food & drink

Avenida Nossa Senhora do Cabo, 9000
2750-374, Cascais

Cascais

Literalmente à beira-mar, possui uma vista deslumbrante e incomparável sobre o Atlântico, oferecendo uma cozinha centrada na frescura e no sabor autêntico do peixe e marisco português. Num ambiente elegante e descontraído, convida a descobrir as especialidades tanto do mar, como de carne, havendo sempre algo mais para descobrir. Esta é uma experiência gastronómica que celebra o Atlântico em toda a sua essência.

Rota do Douro

  • heritage

Carrazeda de Ansiães
5140-077, Carrazeda de Ansiães

Carrazeda de Ansiães

The municipality of Carrazeda de Ansiães maintains many aspects of cultural and natural interest that continue to justify a visit, but without a doubt the fact that part of its region is classified as a World Heritage Site - the Alto Douro Wine Region, gives special emphasis to these landscapes. The Douro Route, passing by some of the most important monuments in the municipality (Fountain of Sereias, Pillory, Main Church, Selores House, etc.), through breathtaking landscapes, with the support of high quality gastronomy and wines, represents one of the municipality's ex-libris worthing a visit to appreciate these "pure beauties".

Teleférico da Fajã dos Padres

  • heritage

Rua Padres António Dinis Henriques, 1
9300-261, Quinta Grande

Câmara de Lobos

As incríveis vistas sobre a encosta da enorme falésia até à Fajã dos Padres marcam o percurso deste Teleférico da Fajã dos Padres. Ao longo de 4 minutos e 250 metros, proporciona uma viagem sobre a costa sul da Ilha da Madeira e a pequena baía da Fajã, local onde existem inúmeras plantações vitícolas. O transporte garante o acesso à zona balnear e ao pequeno restaurante ali existente.

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