Restaurante de cozinha contemporânea vegetariana e vegana, pelas mãos do chef João Ricardo Alves, que dá primazia aos ingredientes sazonais e locais.

A unique, exclusive and fun fine-dining restaurant, located in the center of Lisbon, at Torel Palace Lisbon. This is Chef Vitor Matos' first project in Lisbon. With a unique concept of "fun fine-dining", the space invites you to dine in the kitchen with the two chefs, Vítor Matos and Francisco Quintas.

Born in Cascais, the restaurant 100 Maneiras moved in 2009 to Bairro Alto and reopened, in early 2019, in another space, albeit within walking distance. It is a restaurant where the quality and originality of Bosnian chef Ljubomir Stanisic's cuisine reaches moments of genius, told as if it were a book.

Espaço moderno e descontraído, onde as pizzas napolitanas são a estrela da casa, confecionadas com os melhores ingredientes e acompanhadas por bons cocktails.

A wide space in an old building by the Tower of Clérigos. It is divided in several spaces inside: exhibitions room, concerts room and DJs room, served by several bars and areas with sofas and chairs.

Museum opened in 1957, at the space of the Municipal Museum of Funchal, located at the São Pedro Palace. It has 15 tanks exhibiting various species of the Madeira coast sea fauna.

Large old cinema and theatre room, located in the centre of Loulé, in good state and where there are cinema sessions.

Shopping Centre located in the historic city centre, with 119 stores spread out over four floors, a total shopping area of 7000 m2.

Space owning an auditorium with 628 seats and a conference hall with 450 seats.