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Parque de Campismo de Celorico de Basto
- hotels
Rua Joaquim Narciso Bahia, 159
4890-361, Celorico de Basto
The campsite of Celorico de Basto is an ideal place to escape the routine and from the discovery of the celoricense culture, or simply to take a few days rest. Here you can observe nature, visit the architectural heritage, practise several sports and experience the flavors of local gastronomy.
Solar de Marrocos
- heritage
Praça 25 de Abril, 16
6090-440, Penamacor
Rural house built in 1733, being later extended to present characteristics of late-Baroque architecture. Is composed of a rectangular plant irregular, with three volumes that form from two patios. In 2003 was acquired by the City Council to install a hospital here. He currently is vacant.
Praia dos Pescadores
- beach
Largo 25 de Abril
8200-001, Albufeira
Located in the center of Albufeira, this beach is very popular with vacationers. There is a small port for fishing boats in this place, and from here it is possible to make visits to the caves on the coast. It has a diversified restaurant spot, shops and bars, as well an area with garden benches, shades and a view of the sea.
Café Alentejano
- food & drink
Rossio Marquês de Pombal, 13-15
7100-513, Estremoz
Pension restaurant, operating above the café. The room becomes warm, thanks to a fireplace that has. Here you can taste the most typical local gastronomy, from soups to dishes like Lamb (comes in various modes) or the feet of seasoned with garlic & coriander.
Dom Tacho
- food & drink
Rua David de Sousa, 19A
1000-105, Lisboa
In the Sun Bowl, located just two minutes from Campo Pequeno, Lisbon Centre, is the best of the port, that is, the famous and delicious French. If you are fond of this delicacy, here you will have the opportunity to relish, in a friendly, always with a friendly staff and attentive. The secret of the House is in the sauce.
Quinta dos Figos
- hotels
Rua das Pedras, 34
9760-118, Cabo da Praia
Farm dating from the late 19th century, consisting of three Azorean typical buildings. Here you can choose between rooms or apartments, all of them rustic and very comfortable. The farm has an area of 5000 m2, full of fruit trees, vegetables, shade trees, a gazebo and much more to discover. The praia da Vitória is 2.5 kilometres from this site.
Parque de Campismo Orbitur - Foz do Arelho
- hotels
Rua Maldonado Freitas
2500-516, Foz do Arelho
The campsite of Foz do Arelho enjoys a splendid location, with access to the Lagoa de Óbidos and the beautiful local beaches. This space offers possibilities for accommodation for all tastes, from bungalows to smaller tents. Here are all the conditions to enjoy a quiet holiday in complete harmony with nature. To highlight the hiking and the historic center of Óbidos, which is just 12 miles from the Park.
Castelo e Muralhas de Trancoso
- heritage
Avenida Engenheiro Frederico Ulrich
6420-071, Trancoso
It is unknown if the early history of this castle, dating from the Roman times, visigóticos and Islamists. Despite having suffered several destructions due to wars, the historic core maintains its monumentality, in particular due to its defensive curtains. The primitive Castle, the Citadel, a walled remain with five towers and donjon, the pyramidal frustum and the walls surrounding the village with several doors. Are the doors D'El Rei, docked between two turrets.
Casa das Azenhas
- hotels
Rua Cimo do Povo, 5
5360-470, Vila Flor
House with exterior transmontana typically in schist and granite and Brown wood interior. It was built in the early 20th century and is located in the village of Vilarinho das Azenhas. It offers seven rustic and cosy rooms, a wine cellar transformed into tasquinha, a dining room and a kitchen where traditional Italian dessert made from dark rye bread and delicious baked goods. Abroad, there is also a nice garden with swimming pool.
Mercato
- food & drink
Rotunda da Exponor, Rua Veloso Salgado - Hotel Tryp Porto Expo
4450-801, Leça da Palmeira
The restaurant of the Hotel Tryp Porto Expo: It has a traditionally based, yet finer, cuisine. Slices of chèvre with strawberry jam, "tornedó" with crunchy "linguiça" and warm "queque" with strawberry ice cream is a combination of entry, main dish and dessert, among the several possible options.